Bakery Equipment

caterstop.com have a wide range of bakery equipment so whether you have a large scale bakery operation or a catering business with an in house bakery team, we offer professional premium quality bakery equipment. Our bakery equipment will ensure you are in full control of the crust, colour, texture and quality of your baked goods. Whatever your baking requirements we have the latest bakery equipment to make the creation of sweet and savoury pastries, patisseries, cakes, croissants, rolls, bagels, fresh loaves, snacks ... a piece of cake!

Bakery Mixer

A specialist bakery mixer is stronger and more robust than a typical food mixer. » View our bakery mixers.

Bakery Fridges & Freezers

Bakery fridges and freezers store dough and unbaked goods in optimal conditions to avoid spoilage. Some of our bakery fridges and freezers have a blast freezing function which allows them to rapidly reach the correct temperature and prevent weight loss. » View our bakery refrigeration equipment.

Bakery Provers

Professional dough retarders are humidity controlled cabinets to keep unbaked products for up to 24 hours until you are ready to bake them – so no more night shifts! The proving process allows yeast to activate which causes the bread to rise. The main benefit from having a bakery prover is that they are air conditioned so the temperature can be controlled (up to 40 degrees C) and this is important as it allows the dough to rise evenly and consistently across the batch. » View our bakery provers.

Bake Off Ovens

Some of our bake off ovens made by worldwide bakery specialists Leventi can have their temperatures, humidity and other oven functions controlled remotely. » View our bake off ovens.