Manual Fill

Water boilers (also known as catering urns) are used in professional kitchens, cafes, restaurants and mobile catering vans alike. Ideal for making hot beverages such as tea, coffee and hot chocolate, they are also useful for when chefs need a quick source of hot water for example if making soups, sauces or gravy.

Water boilers vary in capacity and output; you should choose one which allows for current and future needs of the business. Manual fill catering urns are filled with tap water, usually stand on the counter top and heated by an electric element.